Our whole family loves this recipe, partly because we had grown tired of making spaghetti squash as a vehicle for Italian pasta sauce. Which is perfectly good – we just got stuck in a rut. You can find the original recipe on food.com, thanks to contributor Taylor’s Mommy. Mine only differs in using plain yogurt… Continue reading Spaghetti Squash Au Gratin (food.com)
Tag: Spaghetti squash
Spaghetti Squash and Meat Sauce
1 large spaghetti squash, about 3 pounds4 cups meat sauceParmesan cheeseRicotta cheese, if desired Preheat oven to 350°. Wash spaghetti squash and pierce all over. Bake for 1 ½ hours. Remove squash from oven and carefully cut open lengthwise. Remove the seeds, then scrape out the spaghetti-like flesh of the squash. Top with sauce and… Continue reading Spaghetti Squash and Meat Sauce
Recipes out of the Blond Box 