¾ cup butter2 ounces unsweetened chocolate2 ¼ cups flour2 cups sugar¼ cup cocoa2 teaspoons baking soda1 teaspoon salt1 ¾ cups buttermilk2 eggs at room temperature¾ cup whipping cream1 ½ cups semi sweet chocolate chips 1. Preheat oven to 350°. Grease and flour two round 9 inch baking pans. In saucepan, melt butter and unsweetened chocolate,… Continue reading Fudgy Chocolate Layer Cake
Tag: whipping cream
Whipped Cream
16 ounces heavy whipping cream1 teaspoon* sugar½ teaspoon vanilla In a well-chilled bowl or in a bowl over Hise, whip together all ingredients with a whisk or hand mixer. Continue until soft peaks form. *If you like a sweeter whipped cream, add up to ¼ cup sugar.
Chocolate Raspberry Cheesecake
2 3-ounce packages cream cheese, softened1 14-ounce can sweetened condensed milk1 egg3 tablespoons lemon juice1 teaspoon vanilla1 cup fresh or frozen raspberries1 6-ounce ready-made graham cracker pie crust2 ounces semi sweet chocolate morsels¼ cup whipping cream 1. Heat oven to 350°. With mixer, beat cream cheese until fluffy. Gradually, beat in sweetened condensed milk until… Continue reading Chocolate Raspberry Cheesecake
Lemony Whipped Cream Frosting
This is the frosting for the Buttery Yellow Citrus Cake. 2 cups whipping cream2 tablespoons powdered sugar1 tablespoon instant vanilla pudding mix1 tablespoon shredded lemon zest In a large chilled bowl, mix cream, sugar, and pudding mix; beat on medium-high speed until stiff peaks form. Fold in the lemon peel. If making ahead, chill for… Continue reading Lemony Whipped Cream Frosting
Recipes out of the Blond Box 