Cake:4-ounce package of Baker’s German’s Sweet Chocolate½ cup boiling water1 cup butter or margarine2 cups sugar4 egg yolks1 teaspoon vanilla2 cups unsifted all-purpose flour1 teaspoon baking soda½ teaspoon salt1 cup buttermilk4 egg whites, stiffly beaten Coconut-Pecan Frosting:1 cup evaporated milk1 cup sugar3 slightly beaten egg yolks½ cup butter or margarine1 teaspoon vanilla1 1/3 cups flaked… Continue reading German’s Sweet Chocolate Cake
Tag: evaporated milk
Hybrid Pumpkin Pie
It’s not made from hybrid pumpkins. It’s because the spice mixture comes from my spouse’s mom, and her recipe for pumpkin pie; otherwise the recipe comes from the Libby’s recipe, printed on the can. 1 ½ cups sugar1 teaspoon ground allspice1 teaspoon ground cinnamon¼ teaspoon ground nutmeg1/8 teaspoon ground cloves1/8 teaspoon ground ginger1 teaspoon salt4… Continue reading Hybrid Pumpkin Pie
Recipes out of the Blond Box 