The recipe is part of a trio that belong in the Brazilian Evening menu in Diet for a Small Planet. 1 ½ pounds trimmed greens, sliced (turnip or mustard greens, collards, etc.)1/3 cup toasted sesame seed, ground to meal in the blender1 orange, sliced Steam the greens until barely wilted. Sprinkle with sesame seed meal,… Continue reading Steamed Greens with Sesame Topping and Orange Slices (Diet for a Small Planet)
Tag: greens
Small White Beans and Collard Greens Soup
1 pound dry white beans – Small White, Great Northern or Cannellini beans2 quarts water2 cloves garlic, minced4 tablespoons chopped fresh parsley2 tablespoons olive oil2 tablespoons lemon juicea 16-ounce package frozen collard greens – I used Allens1 teaspoon salt1/2 teaspoon black pepper Pick over your pound of dry white beans, discarding discolored beans, small stones… Continue reading Small White Beans and Collard Greens Soup
Recipes out of the Blond Box 