This recipe comes from our dear friend and neighbor, Mrs. D. It is her very traditional baked brisket, in a sweet sauce made with honey and ketchup. Of course, it’s good! 1 fresh beef brisket, 3 – 3 ½ pounds1/3 cup honey1 envelope onion soup mix (not instant)1 clove garlic, crushed¾ cup ketchup Preheat oven… Continue reading Baked Beef Brisket