See also Molasses-Glazed Halibut with Grilled Pineapple and Chili-Rubbed Salmon Steaks, the two other recipes from ShopRite in 2004. “Basa is a very mild, firm white fish. It is delicious whether grilled, roasted, baked, sautéed, deep-fried, or panfried. Try this French-style basa. Easy Recipe:1 pound basa fillets2 tablespoons vegetable oil½ cup flour2 eggs, beaten1 small… Continue reading Basa française (ShopRite)