http://allrecipes.com/recipe/103088/wisconsin-five-cheese-bake/ We made this the other night for my choir’s meeting and potluck. It smelled really good while it was baking, and my spouse remarked how, especially with the 3 Italian cheeses, parsley, Italian seasoning, and garlic salt, this was very much an Italian mac & cheese. At the potluck, there was a wide variety… Continue reading Wisconsin Five-Cheese Bake
Tag: italian seasoning
Tuscan Sausage and Bean Soup
1 ¼ cups dried great northern beans4 cups cold water1 can (14 ½ ounces) whole Italian style peeled tomatoes1 can (14 ½ ounces) beef broth2 cups sliced zucchini (approximately 1 medium)¾ pound Italian sausage, sliced in ½" slices1 medium onion, chopped1/3 cup dry red wine (or water)1 clove garlic, minced½ teaspoon dried Italian seasoning½ of… Continue reading Tuscan Sausage and Bean Soup
Brisket – Italian Ragu
Another one of the quintet of brisket recipes, all based on the same basic recipe. They are: Home-Style StewSmoky;Texas ChiliFive-Spice Style. 1 beef brisket, approximately 3 pounds1 teaspoon Italian seasoning1 teaspoon salt½ teaspoon black pepper1 large onion, chopped4 cloves garlic, chopped2 cans (14.5 ounces each) Italian-seasoned diced tomatoes¼ cup balsamic vinegar2 Italian frying peppers, or cubanelle… Continue reading Brisket – Italian Ragu
Recipes out of the Blond Box 