3 pounds boneless, skinless pork shoulder, cut into 1″ cubes½ teaspoon salt½ teaspoon black pepper¼ cup tomato paste1 cup low-sodium chicken broth2 sweet onions, thinly sliced3 cloves garlic, minced¼ teaspoon cayenne pepper1 can (14.5 ounce) coconut milk2″ piece ginger, peeled and grated1 teaspoon ground cumin1 teaspoon ground turmeric1 tablespoon garam masala2 mangoes, diced, or 2… Continue reading Spiced Indian Style Pork
Tag: pork shoulder
Asian Barbecued Pork
3 pounds boneless, skinless pork shoulder¼ teaspoon salt½ teaspoon black pepper¼ cup tomato paste¼ cup brown sugar2 cups low-sodium chicken broth2 sweet onions, thinly sliced3 cloves garlic, minced¼ cup hoisin sauce1 tablespoon honeya 2-inch piece ginger, peeled and grated1 teaspoon sesame oil1 teaspoon five-spice powder beef ramen, poached egg, scallion Season pork with half the… Continue reading Asian Barbecued Pork
Cuban Pork Sandwiches
3 pounds boneless, skinless pork shoulder½ teaspoon salt½ teaspoon black pepper¼ cup tomato paste2 cups low-sodium chicken broth½ cup fresh orange juice¼ cup fresh lime juicezest of 1 lime½ cup diced dill pickles2 sweet onions, thinly sliced3 cloves garlic, minced¼ cup chopped cilantro Sliced deli hamsliced Swiss cheesedill pickles, slicedyellow mustardPanini, Italian, or soft Cuban… Continue reading Cuban Pork Sandwiches
Creamy Pork with Mushroom Sauce
3 pounds boneless, skinless pork shoulder½ teaspoon salt½ teaspoon black pepper2 cups low-sodium chicken broth2 sweet onions, thinly sliced3 cloves garlic, minced1 pound cremini mushrooms, sliced2 sprigs rosemary2 tablespoons cornstarchchopped parsley (¼ cup)1/3 cup heavy cream Cooked rigatonishredded Parmesan cheese Season pork with half the salt and half the pepper. Heat oil in large skillet… Continue reading Creamy Pork with Mushroom Sauce
Pulled Pork and Peaches
This dish is great served with Macaroni Salad with Green Beans and Spinach. 1 boneless pork shoulder roast (3 – 4 pounds)3 medium onions, cut in wedges½ teaspoon salt½ teaspoon ground black pepper6 cloves garlic, minced2 packages (12 – 16 ounce) frozen peaches1 cup ginger ale1 can (28 ounces) diced tomatoes with basil, garlic, and… Continue reading Pulled Pork and Peaches
Pork and Cider Stew (Woman’s Day)
3 medium sweet potatoes (2 ¾ pounds), peeled and cut in ¾" pieces.4 small parsnips or carrots, peeled and cut in ½" thick slices2 cups chopped onion4 pounds boneless pork shoulder in 1" cubes2 large tart apples, peeled and coarsely chopped½ cup flour1 teaspoon salt½ teaspoon black pepper1 teaspoon dried sage1 teaspoon dried thyme2 cups… Continue reading Pork and Cider Stew (Woman’s Day)
Sweet-and-Sour Pork
(6 servings) 2 tablespoons vegetable oil2 pounds pork shoulder for stew, cut in 2" x 1" pieces¼ teaspoon salt¼ teaspoon ground black pepper1 large onion, sliced1 large green pepper, sliced1 can (4 ounces) sliced mushrooms, drained1 can (14.5 ounces) reduced-sodium tomato sauce3 tablespoons brown sugar2 tablespoons rice vinegar2 tablespoons reduced-sodium soy sauce ½ pound egg… Continue reading Sweet-and-Sour Pork
Ranchero Pork
1 can (14 ounces) Old El Paso Mild Red Enchilada Sauce1 can (4 ounces) diced green chilies3 ½ pound bone-in pork shoulder, well trimmed1 medium red onion, sliced¼ cup lime juice½ cup chopped fresh cilantro corn tortillas Mix enchilada sauce and chilies in 4 quart or larger slow cooker. Add pork; spoon sauce over top.… Continue reading Ranchero Pork
Pork and Cider Stew — A Harmonious Marriage
I have a book of slow-cooker recipes. It’s not that this recipe comes from that book – it doesn’t. But the pages of that book are fairly stuffed with recipes clipped from other places that I haven’t tried yet. This is one of those recipes -I stuck it in the book for five years before… Continue reading Pork and Cider Stew — A Harmonious Marriage
Recipes out of the Blond Box 