Avocado Salad (Perdue)

The salad suggestion for the Purdue recipe, Green Chili Cheeseburgers. I have left the words salsa in scare quotes to give the flavor of how old this recipe must be. 1 tablespoon fresh lime juice1 tablespoon “salsa”½ teaspoon sugar¼ teaspoon ground cumin¼ cup olive oil2 ripe avocados, peeled and diced1 small red onion, sliced thinly… Continue reading Avocado Salad (Perdue)

Cuban Pork Sandwiches

3 pounds boneless, skinless pork shoulder½ teaspoon salt½ teaspoon black pepper¼ cup tomato paste2 cups low-sodium chicken broth½ cup fresh orange juice¼ cup fresh lime juicezest of 1 lime½ cup diced dill pickles2 sweet onions, thinly sliced3 cloves garlic, minced¼ cup chopped cilantro Sliced deli hamsliced Swiss cheesedill pickles, slicedyellow mustardPanini, Italian, or soft Cuban… Continue reading Cuban Pork Sandwiches

Guacamole (Food Network)

4 ripe avocados, peeled and seeded, and cut into large chunks1 teaspoon ground cumin1 ripe medium Roma tomato, seeded and diced½ cup minced sweet white onion2 Serrano chiles, seeded and minced¼ cup chopped cilantro4 tablespoons fresh lime juicehot pepper sauce, salt and white pepper to taste Place cut-up avocados in large bowl and mash coarsely… Continue reading Guacamole (Food Network)